Another day, another ‘Tai-yaki’

Tai-yaki SJ (2)

On the day I did not have any sweet at home, the first & only thing I thought and wanted to make for my afternoon tea was ‘Tai-yaki‘. It is a fish shaped Japanese sweet with sweet Azuki bean paste filling.

It was sunny day even in London in winter and a Robin & a few Blue Tits were flying around in the garden. I felt Spring was getting closer. I had to have something nice.

Taiyaki halved

A cup of hot Sencha Green Tea was very nice too.

If you want to try out Tai-yaki, the recipe is on my old post. Please check it. Cheers  🙂

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