I was planning to make some sweets in the Easter theme. Yes, I tried but unfortunately I did not have enough time. You wonder why I have been so busy these days? I promise to tell you about it soon.
However, I have some photos of Japanese sweets in the Easter theme that I made in 2014. Because not many people have seen them I decided to take this opportunity and re-introduce my creation to you.
Easter Chicks & Eggs, Japanese Sweet
These are “Easter Chicks & Eggs” made of Japanese sweet, ‘Nerikiri‘ which are free from Gluten, Dairy and Egg. Yes, it’s Egg free!
When I made these chicks and eggs it was about the time I just started having fun in making various Japanese sweets. So you can say that these are the start of my Japanese sweet making journey.
These are Eggs I made as a Japanese sweet. They look just like normal eggs but they are actually “Egg free Eggs”! 😀
Happy Easter, Everyone!