I feel the sky looks brighter these days. The atmosphere is lighter and the air is warmer. I sense that the spring is coming nearer day by day. I even feel birds’ song sounds so much more cheerful. Maybe they are happy that spring is just around the corner.
About two weeks ago I posted that the 3rd of March was the Girls’ Day in Japan. The symbol of the Girls’ day is ‘Momo-no-Hana‘ Peach Flower, and this flower is also the sign for the arrival of spring. I made a Japanese sweet inspired by Peach flower for this month.
‘Momo-no-Hana’ (Peach Flower) Mochi
It is a ‘Mochi’ type sweet decorated with some pieces as petals for creating a Peach flower.
When it catches a sunlight it sparkles. It is because of the starch powder used for the outer layer. Very magical!
The very soft and delicate texture ‘Mochi’ layer is wrapping up ‘Shiro-An’ sweet White Bean Paste as the centre.
It is Free from Gluten, Egg, Dairy & Oil.
This sweet is served at Wasoukan Café (Notting Hill, London) during March. Enjoy! 🙂
So pretty, as always! I love the soft colours. I’m all ready for spring now! (If it would just stop raining here…hehehe)
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Thank you! Yes, pink is the colour for Spring! Well for Japanese and for Japanese (sweet) lovers anyway. 😀
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For Japanese sweet lovers, you say? I guess pink is my color then!
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Yes, You – one of the biggest Japanese Sweet Lovers! Pink is definitely your colour! 😉
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And green. Green for yomogi and matcha! 😀
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Yes, I agree. Green is nice. It is the colour of new leaves as well as Yomogi and Matcha! 😀
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